Assessment of Microbial Community Composition Changes in the Presence of Phytoplankton-Derived Exudates in Two Contrasting Areas from Chilean Patagonia Ver publicación»
Projecting environmental and krill fishery impacts on the Antarctic Peninsula food web in 2100 Ver publicación»
Microbial production of toluene in oxygen minimum zone waters in the Humboldt Current System off Chile Ver publicación»
Spatial and Temporal Origins of the La Perouse Low Oxygen Pool: A Combined Lagrangian Statistical Approach Ver publicación»
Isotopic Characterization of Water Masses in the Southeast Pacific Region: Paleoceanographic Implications Ver publicación»
Marine Heatwaves Offshore Central and South Chile: Understanding Forcing Mechanisms During the Years 2016-2017 Ver publicación»
Transcriptome profiling of the early developmental stages in the giant mussel Choromytilus chorus exposed to delousing drugs Ver publicación»
The Effect of Salmon Food-Derived DOM and Glacial Melting on Activity and Diversity of Free-Living Bacterioplankton in Chilean Patagonian Fjords Ver publicación»
